Asian Salad - Recipes | Pampered Chef Canada Site

Ingredients

• 1 tablespoon (15 mL) sugar
• 1 tablespoon (15 mL) white vinegar
• 1/4 teaspoon (1 mL) salt
• Dash ground black pepper
• 1 medium carrot
• 1 medium cucumber
• 1/4 cup (50 mL) chopped red bell pepper
• 1 green onion with top, thinly sliced