Broiled Dijon Burgers Recipe
Dinner ready in just 20 minutes! These mustard flavored beef burgers are broiled for a warm, hearty and delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Oven
- Broiler pan
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Plate
- Aluminum foil
Ingredients
- 1 egg
- 2 tablespoons milk
- 2 teaspoons Dijon mustard
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup soft bread crumbs (about 2 slices bread)
- 1 small onion, finely chopped (1/4 cup)
- 1 lb extra-lean (at least 90%) ground beef
- 6 100% whole wheat hamburger buns, split, toasted
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