Macedonian Round Loaf - Recipe | Bonapeti.com

Macedonian Round Loaf - Recipe | Bonapeti.com

bonapeti.com

Just look at how the layers have separated from one another on their own... a superb recipe! Enjoy the round loaf from a master chef. In a bowl, sift the

Keywords

  • round loaf
  • round loaf recipe
  • macedonian round loaf
  • how to make round loaf
View Original

Share this recipe:

Ingredients

  • eggs - 3 + 2 yolks
  • yoghurt - 4/5 cup (200 g)
  • water - 2/5 cup (100 ml), warm
  • sugar - 2 tbsp
  • salt - 1 tbsp
  • yeast - 1 1/3 tbsp (20 g) fresh
  • flour - 3 cups (700 g) + 3 1/3 tbsp (50 g) for rolling out the dough
  • butter - 4/5 cup (200 g) for smearing the sheets
  • eggs - 2 whites, for smearing the loaf

More Like This