Grilled Tofu in Spicy Plum Barbecue Sauce | Archana's Kitchen

Ingredients

• 3 lb Plums pitted and chopped
• 3 cloves Garlic finely chopped
• 1 inch Ginger grated
• 2 Dry Red Chillies finely chopped
• 1 cup Apple cider vinegar or red wine vinegar
• 1/2 cup Brown Sugar (Demerara Sugar)
• 2 tablespoons Soy sauce
• 1 teaspoon Whole Black Peppercorns
• 1 inch Cinnamon Stick (Dalchini)
• 1 teaspoon Fennel seeds (Saunf)
• 3 Cloves (Laung)
• 1 teaspoon Salt
• 250 grams Tofu cut into 1 inch cubes
• Whole Wheat Bread crumbs Bread crumbs
• Oil as needed
• Salt to taste
• Dried oregano to taste