Turkey Burgers with Raspberry-Chipotle Sauce - alive magazine
How to turn a turkey burger into something your backyard guests will swoon over? Spread on this smoky berry sauce that offers a sweet heat and a wonderful…
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Cooking tools:
- Skewer
- Grill
- Grater
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Spoon
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 1 tsp (5 mL) grapeseed oil
- 1 shallot, chopped
- 2 garlic cloves, minced
- 1 1/2 cups (350 mL) raspberries
- 2 tsp (10 mL) fresh thyme
- 1 tsp (5 mL) minced chipotle chili canned in adobo sauce
- 1 Tbsp (15 mL) fresh lemon juice
- 1 1/2 Tbsp (22 mL) chia seeds
- 1 lb (450 g) organic ground turkey
- 1 carrot, shredded
- 1/3 cup (80 mL) finely chopped oil-packed sun-dried tomatoes
- 2 oz (57 g) soft goat cheese, crumbled
- 1/4 tsp (1 mL) salt
- 1/4 tsp (1 mL) black pepper
- 4 whole grain buns (optional)
- 2 cups (500 mL) spinach
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