Berry French Toast Bake - Breakfast/Brunch
Prep: 25 mins | Cook: 45 mins | Yields: 15 Servings | Directions: Coat a 13-in. x 9-in. baking dish with cooking spray. Place bread cubes in prepared dish..
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrswages.com.
Ingredients
- 1 loaf (1 lb) French bread, cut into 1-in. cubes
- 7 eggs
- 1 cup milk
- 1 cup half-and-half cream
- 1 Tbsp honey
- 1 tsp cinnamon
- 1 tsp vanilla extract
- 1/4 tsp salt
- 2½ cups prepared Mrs. Wages® Forest Berry Pie Filling
- 1/2 cup old fashioned oats
- 1/2 cup packed dark brown sugar
- 3 Tbsp cold butter, cubed
- Whipped cream, optional
- Mixed berries optional
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