Pompadour Rhum Cocktail Recipe | PUNCH

Pompadour Rhum Cocktail Recipe | PUNCH

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A sour cocktail recipe made with rhum agricole and Pineau des Charentes, a French fortified wine, bolstered by a vanilla syrup.

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Ingredients

  • 1 1/2 ounces Rhum JM VSOP
  • 1 1/2 ounces Pineau des Charentes, preferably Pasquet
  • 3/4 ounces fresh lemon juice
  • 1/2 ounce vanilla lactic syrup (see Editor’s Note)

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