Vegan Strawberry Tiramisu
Vegan Strawberry Tiramisu | Greenderella Experience the creamy indulgence of dairy-free tiramisu, perfect for strawberry lovers this summer!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Dish
- Serving platter
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
Ingredients
- 500g strawberries (cut in small pieces)
- 400g coconut yogurt
- 1 tbsp agave syrup
- 200g (vegan) Zwieback or vegan ladyfingers alternatively
- 250 ml orange juice
- 1-2 tbsp raw cane sugar
- cacao powder for topping (optional)
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