Apple Galette – AllSpice Culinarium
allspice-culinarium.myshopify.com
In the mood for a pie, but don't want the fuss? Try making a rustic apple galette instead!
Ingredients
- Half a Batch of Short Crust (Pâte Brisée)
- 5-6 Medium Apples (Peeled and Sliced into 1/8” Slices)
- ¼ C. Granulated Sugar
- 1.5 tsp. Apple Pie Spice Blend
- 1 Tbsp. Red Apple Balsamic Vinegar
- 1 Egg
- 2 Tbsp. Water
- 1 Tbsp. Demerara Sugar
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