Chocolate Chip Espresso Cake with Cheesecake Filling
This chocolate chip espresso cake really has it all - chocolate, coffee, a delicious buttermilk base, and a creamy, dreamy cheesecake filling.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.
Cooking tools:
- Stand mixer
- Offset spatula
- Oven
- Mixing bowl
- Whisk
- Cake pan
- Toothpick
- Chef's knife
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 cup all-purpose flour
- 1/2 cups granulated sugar
- 1/2 teaspoons baking soda
- 1/2 teaspoons baking powder
- 1/3 teaspoon salt
- 1 whole egg
- 1/2 cups milk + 1/2 tsp white vinegar)
- 1/4 cup vegetable oil
- 1 teaspoon vanilla
- Choc chips
- 1/2 c butter (at room temperature)
- 1 1/3 cups powdered sugar
- 1/2 tsp vanilla extract
- 1 tsp espresso powder
- 1 1/2 tsp milk
- 1/2 cup cream cheese whipped
- 3/4 cup powdered sugar
- 1/2 tbsp cocoa
More Like This
Espresso Chocolate Chip Cake
thefancypantskitchen.com
Chocolate Espresso Cheesecake Recipe
snapcalorie.com
Double Chocolate Espresso Cheesecake Recipe: How to Make It
tasteofhome.com
Chocolate Chip Espresso Cookies – Ultimate Treat Recipe
biglivetrends.com
Chocolate Espresso Coffee Cake
foodnessgracious.com
Espresso Chocolate Chip Cookies
purewow.com
Chocolate Chip Cookie Cheesecake with Creamy Filling
recipesbyclare.com
Chocolate Chip Cake ? Recipe
club.cooking