Festive Christmas Bundt Cake | Lisa's Choice
Wow, this bundt cake looks so Christmassy and delicious. A true classic with a twist!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lisaschoiceglutenfree.com.
Ingredients
- 240 grams of butter
- 160 grams of dark brown sugar
- 240 grams of Lisa's Choice flour
- 6 eggs
- 2 teaspoons of baking powder
- 200 grams of dark corn syrup (keukenstroop)
- 1 teaspoon of vanilla extract
- 1 tablespoon of ginger powder
- 1 tablespoon of cinnamon
- 2 teaspoons of ground nutmeg
- A pinch of salt
- 100 grams of powdered sugar
- 2 teaspoons of lemon juice
- 2 teaspoons of water
- 2 teaspoons of ginger syrup
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