Stewed Green Beans and Potatoes With Bacon (Recipe)
Old Southern favorite: Stewed Green Beans and Potatoes with bacon, onions, and garlic. Perfectly tender and flavorful.
Ingredients
- - 1/2 pound (8 ounces) of thicked sliced bacon
- - 1 cup of chopped onions
- - 1 tablespoon of minced garlic
- - 2 pounds of fresh green beans
- - 1/4 teaspoon of cayenne pepper
- - 1/4 teaspoon of black pepper
- - 8 small new potatoes or red potatoes, peeled or unpeeled
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