Java Chip Espresso Ice Cream - Turntable Kitchen

Name: Java Chip Espresso Ice Cream - Turntable Kitchen
Ingredients: 1.5 cups of heavy cream; 1.5 cups of milk (I used 2%); 2 eggs and 3 egg yolks (save the whites for another recipe); 3/4 cup of white sugar; 1/2 cup of fresh brewed espresso, cooled completely--the darkest roast you can find/make; 1/3 cup of bittersweet chocolate, chopped into small chunks

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Explore the rich flavors of homemade coffee ice cream with real coffee and chopped chocolate, perfect for coffee lovers!

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Ingredients

1.5 cups of heavy cream
1.5 cups of milk (I used 2%)
2 eggs and 3 egg yolks (save the whites for another recipe)
3/4 cup of white sugar
1/2 cup of fresh brewed espresso, cooled completely--the darkest roast you can find/make
1/3 cup of bittersweet chocolate, chopped into small chunks