BAKED STUFFED FILET OF FISH Recipe

BAKED STUFFED FILET OF FISH Recipe

recipes.epicurean.com

BAKED STUFFED FILET OF FISH Tilapia is a tropical, spiny-finned freshwater fish native to African and the Middle East and a member of the cichlid species. Over the years it has become an important...

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Ingredients

  • 1 - 1 1/2 lb. filets ( 4-6 oz. ) filets, rinse, clean well for bones and drain.
  • 1-2 sticks of butter
  • Some good olive oil
  • 2-3 garlic cloves chopped
  • 1/2 sleeve Ritz crackers, crushed and equal amount of seasoned Italian bread crumbs
  • Small diced onion
  • 1 stalk diced celery / leafs diced
  • 1/4 to 1/2 of fresh plump crab meat
  • Small handful of chopped Italian ( flat leaf ) parsley
  • Kosher salt and freshly ground black pepper to taste
  • Some lemon juice
  • A splash of clam juice

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