Tuna Pasta Salad | Just A Pinch Recipes
Cook pasta according to package instructions. Drain well. Combine the tuna, peas, pickle relish, celery, red onions, dill weed, mayonnaise, lemon juice, Dijon mustard, and...
Ingredients
- 12 ounce(s) small shell pasta
- 10 ounce(s) canned albacore white tuna packed in water, drained
- 1 cup(s) frozen baby peas, thawed
- 1/2 cup(s) dill pickle relish
- 2 - ribs celery, chopped
- 1/3 cup(s) chopped red onion
- 1 tablespoon(s) fresh dill
- 1 cup(s) mayonnaise
- 2 tablespoon(s) lemon juice
- 2 teaspoon(s) Dijon mustard
- salt and pepper to taste
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