New Zealand Kiwi Cheesecake Recipe - Easy and Delicious Dessert

Ingredients

• For the crust:
• 0.5 cup of graham cracker crumbs
• 0.25 cup of granulated sugar
• For the cheesecake:
• 0.5 lb (227 g) of cream cheese
• 0.25 tsp of salt
• 1 tsp of vanilla extract
• 4 large slightly beaten eggs
• 1 cup of granulated sugar
• For the topping:
• 1 cup of sour cream
• 0.5 tsp of vanilla extract
• 2 peeled and sliced kiwi fruits
• 6 tbsp of melted butter
• 2 tbsp of milk
• 3 tbsp of confectioners' sugar