Cinnamon Oat and Bran Muffins - Karo
Preheat oven to 400˚F. Spray 12-cup muffin pan (2-1/2 x 1-1/4 inch cups) with cooking spray or line with paper baking cups.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karosyrup.com.
Ingredients
- 2 cups all purpose flour
- 1 cup old fashioned oats
- 1 cup wheat bran
- 3/4 cup brown sugar
- 1 tablespoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 cup milk
- 1/2 cup corn oil
- 1/4 cup Karo ® Dark Corn Syrup
- 2 eggs
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