Pressure Cooker Pork Shoulder Roast Recipe - (4.6/5)
Although pork shoulder is fairly fatty, when compared to pork loin roasts, much of its fat liquifies under pressure and can be strained off. The result of using this...
Keywords
- Pressure Cooker Pork Shoulder Roast
- recipe
- pork shoulder
- pork
- Meat & Poultry
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 4 pounds boneless pork shoulder roast
- 2 tablespoons oil
- 10 ounces mushrooms (any variety), sliced thickly
- 1 onion, diced
- 2 carrots, diced
- 2 stalks celery, diced
- 2 tablespoons tomato paste
- 1/2 cup white wine or vermouth
- 1 1/2 cups chicken broth
- 2 bay leaves
- Freshly ground pepper and salt
- 2 to 3 tablespoons cornstarch (use 1 tablespoon per cup of gravy)
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