Chocolate Zucchini Muffins | Dana White Nutrition
Make these healthy muffins for breakfast or a snack to take along to work or camp this summer.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup whole-wheat pastry flour
- 1/2 cup unsweetened cocoa powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon kosher salt
- 1/2 teaspoon cinnamon
- 1/4 teaspoon ground nutmeg
- 1 cup granulated sugar
- 1/2 cup canola oil
- 1/2 cup unsweetened applesauce
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon lemon juice
- 1 cup grated zucchini
- 1/2 cup chocolate chips
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