Poachers pie recipe | Jamie Oliver recipes

Name: Poachers pie recipe | Jamie Oliver recipes
Ingredients: PASTRY; 500g plain flour, plus extra for dusting; 250g cold unsalted butter, cubed; 1 large free-range egg, beaten; FILLING; olive oil; a bunch of fresh thyme; 1 whole nutmeg, for grating; 1 lemon; 1.5kg courgettes, a mixture of yellow and green if you can get them, finely sliced; 300g Lincolnshire Poacher cheese; a small bunch of fresh mint, leaves picked; 250g rock salt; 24 shallots; a few sprigs of fresh thyme

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This amazing vegetarian Lincolnshire Poacher pie is a great option for summer picnics. Flaky pastry and a rich cheesy filling, this pie serves up to 12 people.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.

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Ingredients

PASTRY
500g plain flour, plus extra for dusting
250g cold unsalted butter, cubed
1 large free-range egg, beaten
FILLING
olive oil
a bunch of fresh thyme
1 whole nutmeg, for grating
1 lemon
1.5kg courgettes, a mixture of yellow and green if you can get them, finely sliced
300g Lincolnshire Poacher cheese
a small bunch of fresh mint, leaves picked
250g rock salt
24 shallots
a few sprigs of fresh thyme