Snickerdoodles | Saveur
The ample amount of butter in these soft, chewy cookies draws out and enhances the flavor of the cinnamon.
Ingredients
- 3 cups flour
- 2 tsp. cream of tartar
- 1 tsp. baking soda
- <sup>1</sup>⁄<sub>4</sub> tsp. kosher salt
- 1 <sup>3</sup>⁄<sub>4</sub> cups sugar
- 16 tbsp. unsalted butter, at room temperature
- 5 tsp. ground cinnamon
- 1 <sup>1</sup>⁄<sub>2</sub> tsp. vanilla extract
- 2 eggs
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