Smothered Green Beans And Potatoes | Emerils.com
Delicious Smothered Green Beans and Potatoes with Bacon and Roux - Perfect Side for Any Meal | Emerils.com
Ingredients
- 1/2 pound bacon, chopped
- 1/4 cup flour
- 2 cups chopped onions
- 1 1/2 teaspoon salt
- 1/4 teaspoon cayenne
- 1/4 teaspoon freshly ground black pepper
- 2 cups water
- 1 1/2 pounds fresh green beans, trimmed
- 1 large baking potato, peeled and cut into 1-inch cubes (about 3/4 pound)
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