Mojo Roasted Pork | Olivelle The Art of Flavor®
Pork shoulder is marinated in a lively mix of fresh cilantro, orange juice, garlic, Key Lime Olive Oil, Mojito Balsamic, and Mojo Citrus Seasoning Salt. Cooked until ultra tender, this pork is then...
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Cooking tools:
- Slow cooker
- Mixing bowl
- Chef's knife
- Cutting board
- Fork
- Measuring cup
Ingredients
- 1 Bunch Cilantro Leaves
- ¼ cup plus 1 Tbsp Key Lime Infused Olive Oil
- ¼ cup plus 1 Tbsp Mojito White Barrel Aged Balsamic
- 4 Large Cloves Garlic
- 1 Tbsp Mojo Citrus Seasoning Salt, plus more for seasoning
- 3 Oranges zested and juiced
- 2-3 lb Pork Shoulder
- 1-2 cups Chicken Stock, if needed
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