Juicy Cuban Mojo Pork Roast (Chef Movie recipe)
This juicy Cuban Mojo Pork Roast is a Chef Movie recipe that combines the flavors of citrus, garlic, and herbs to create a mouthwatering dish. The pork is marinated in a fragrant mix of olive oil,...
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Cooking tools:
- Food processor
- Zip-top bag
- Mixing bowl
- Refrigerator
- Oven
- Roasting pan
- Baster
- Instant-read thermometer
- Plate
- Aluminum foil
- Fork
- Saucepan
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 3/4 cup extra virgin olive oil
- 1 cup cilantro / coriander, lightly packed
- 1 tbsp orange zest
- 3/4 cup orange juice, fresh
- 1/2 cup lime juice
- 1/4 cup mint leaves, lightly packed
- 8 garlic cloves
- 1 tbsp fresh oregano leaves, packed (or 1/2 tbsp dried oregano)
- 2 tsp ground cumin
- 1 tsp salt
- 1 tsp black pepper
- 4 lb / 2 kg pork shoulder / pork butt, skinless and boneless (not loin or leg roast, will dry out)
- 2 tbsp lime juice
- 1/4 cup orange juice
- Salt
- pepper
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