Traeger Recipes Archives - The Better Home Life
After several attempts I have determined that the best way to smoke a turkey on a Traeger is to first brine and spatchcock the turkey.
Ingredients
- 1 – four pound Spatchcocked Chicken
- 3 Tablespoons Olive Oil
- 1 Tablespoon Kinder's Lemon Pepper (or rub of your choice)
- 1 teaspoon garlic powder
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