Best Tuna Casserole Recipe | Samsung Food App
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust.
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Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Can opener
- Grater
- Mixing bowl
- Wooden spoon
- Measuring cup
- Baking dish
- Spatula
- Oven mitt
- Zip-top bag
- Rolling pin
Ingredients
- 1 (12 ounce) package egg noodles
- ¼ cup chopped onion
- 2 cups shredded Cheddar cheese
- 1 cup frozen green peas
- 2 (5 ounce) cans tuna, drained
- 2 (10.75 ounce) cans condensed cream of mushroom soup
- ½ (4.5 ounce) can sliced mushrooms
- 1 cup crushed potato chips
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