Lebanese Baba Ghannooj Recipe - Delicious Vegan Dish
Try our Baba Ghannooj recipe and explore the flavors of Lebanese cuisine with this easy vegan dish made from eggplant, tahini, garlic, and more!
Ingredients
- 1 large eggplant
- 1 cup tahini ( sesame paste)
- 0.5 clove of garlic , mashed
- 0.5 tsp of salt
- juice of 1 lemon
- 0.25 cup of olive oil
- 2 tbsp of chopped parsley
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