Mint Julep and Molasses Grassfed Skirt Steak | Aussie Beef & Lamb | Malaysia

Ingredients

• 1 1/4 pounds Australian grassfed skirt steak, extra fat trimmed
• 3 tablespoons molasses
• 1/4 cup coconut/canola oil blend
• 8 grinds fresh black pepper
• 1 teaspoon fine kosher salt
• 16 finely chopped fresh mint leaves
• Twelve 1/2-inch sliced prepared polenta
• 1 tablespoon olive oil
• 1/4 cup grated smoked gouda cheese
• 1 teaspoon fresh lemon juice
• 1/2 teaspoon honey
• 2 tablespoons pomegranate seeds
• 4 cups baby arugula or baby cress