Holiday Breakfast Cookies - Ellie Krieger

Ingredients

• 1 cup pecan or walnut pieces
• 1 cup whole wheat flour
• 1 teaspoon baking powder
• 1 ½ teaspoon ground cinnamon
• ¼ teaspoon ground ginger
• ¼ teaspoon ground cloves
• ¼ teaspoon salt
• 1/3 cup canned pumpkin puree
• 1/3 cup neutral tasting oil such as canola, grapeseed or avocado or lighter olive oil
• ¼ cup pure maple syrup
• ¼ cup packed dark brown sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup rolled oats
• 1 medium Golden Delicious apple, unpeeled, diced into ¼ inch pieces
• 1 cup fresh cranberries, or frozen unthawed, halved
• 1/3 cup chopped pitted dates or raisins