Ginger, Coriander, Chilli & Corn Fritters
Colourful, flavourful and macro friendly, these dairy & gluten free fritters are the epitome of quick and easy nutrition!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.trueprotein.com.au.
Cooking tools:
- Skillet
- Spoon
- Measuring cup
- Measuring spoon
- Grater
- Chef's knife
- Cutting board
- Saucepan
- Mixing bowl
- Whisk
- Stove
- Kitchen scale
- Spatula
- Serving platter
- Kitchen towel
Ingredients
- 1 Tbsp olive oil + extra to cook the fritters
- 1 Tbsp ginger, grated
- 3 shallots, finely chopped
- 1 red chilli, finely chopped
- 1/2 bunch coriander stems, finely chopped
- 3 stems kale, chopped
- 2 cups frozen corn kernels, thawed
- Salt
- pepper
- 1 1/4 cups water
- 2 eggs
- 2 scoops (60g) True Plant Protein in Natural
- 1 Tbsp chia seeds
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