Easy Fish Curry Recipe - Delicious, Nutritious Mackerel and Poached Eggs Will Entertain Your Taste B

Name: Easy Fish Curry Recipe - Delicious, Nutritious Mackerel and Poached Eggs Will Entertain Your Taste B
Ingredients: 200 g Packaged Boiled Mackerel; 1 tbsp Garlic Clove (chopped); 1 tbsp Ginger Root (chopped); 150 g Onion (chopped); 100 g Packaged Boiled Tomato; 40 g Green Bell Pepper (Piman) (cut into 1.5 cm/0.6" pieces); 40 g Red Bell Pepper (cut into 1.5 cm/0.6" pieces); 2 tbsp Olive Oil (approx.); 1 tsp Cumin Seeds; 1/3 Dried Red Chili Pepper (deseeded); 2 tsp Honey; 1 tbsp Curry Powder; 2/3 tsp Salt (The amount of salt in boiled mackerel varies depending on the product, so use this as a guide.); Hot Steamed Rice; 2 Egg; 1 tbsp Vinegar (for 750 ml/3.17 cups water)

cookingwithdog.com

We are making Mackerel Curry using as many frozen ingredients as possible. This curry is speedy to make and delicious. I wonder why this dish makes me feel so cheerful. It's my favorite!

View full recipe on cookingwithdog.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithdog.com.

Share this recipe:

Ingredients

200 g Packaged Boiled Mackerel
1 tbsp Garlic Clove (chopped)
1 tbsp Ginger Root (chopped)
150 g Onion (chopped)
100 g Packaged Boiled Tomato
40 g Green Bell Pepper (Piman) (cut into 1.5 cm/0.6" pieces)
40 g Red Bell Pepper (cut into 1.5 cm/0.6" pieces)
2 tbsp Olive Oil (approx.)
1 tsp Cumin Seeds
1/3 Dried Red Chili Pepper (deseeded)
2 tsp Honey
1 tbsp Curry Powder
2/3 tsp Salt (The amount of salt in boiled mackerel varies depending on the product, so use this as a guide.)
Hot Steamed Rice
2 Egg
1 tbsp Vinegar (for 750 ml/3.17 cups water)