Mexican Cottage Pie Recipe A Family Favourite | Gran Luchito
Mexican Cottage pie is always a winner. A beautiful rich gravy spiced up with Mexican chipotle paste. A real family favourite
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Ingredients
- 150ml / 5 fl. oz Milk
- 100g / 3 1 / 2 oz Panko breadcrumbs
- 300g / 10 oz Minced beef
- 200g / 7 oz Minced pork
- 1 Onion
- 1 Garlic clove
- 2 teaspoons Gran Luchito Chipotle Paste
- 2 tablespoons Water
- 1 Handful parsley, finely chopped
- 1 teaspoon Dried oregano
- 65g / 3 oz Pancetta/bacon lardons
- Salt
- pepper
- Lug of Olive oil
- 2 Medium onions
- 2 Carrots
- 3 Celery sticks
- 1 teaspoon Gran Luchito Chipotle Paste
- 2 Garlic cloves
- Small glass red wine
- 1 tablespoon Tomato puree
- 500ml / 2 cups Beef stock
- Few sprigs of thyme
- 1.5kg / 3.3 lb Potatoes
- 1 tablespoon Gran Luchito Chipotle Mayo
- 25g / 1 oz Butter (plus extra for on top)
- Splash milk
- 100g / 3 1 / 2 oz Cheddar cheese
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