Fall California Wild Rice Salad
Fall California Wild Rice Salad Enjoy all the tastes of fall in this hearty California wild rice salad!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.usarice.com.
Ingredients
- 1 cup California-grown wild rice
- 2 cups water or vegetable broth
- 1 apple, diced (choose a sweet variety like Fugi or Gala)
- ½ cup chopped pecans
- ½ cup chopped celery
- ¼ cup pumpkin seeds
- ¼ cup chopped fresh parsley
- salt and black pepper to taste
- 3 tbsp olive oil
- 2 tbsp apple cider vinegar
- 1 tbsp maple syrup or honey
- 2 tsp Dijon mustard
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