Veggie Omelette with Mushrooms, Spinach, and Feta – 4aKid

Ingredients

• 3 large eggs (or 2 eggs plus 2 egg whites, if preferred)
• 1/2 cup mushrooms, sliced (button, cremini, or your favourite variety)
• 1 cup fresh spinach (loosely packed), roughly chopped
• 2 tablespoons crumbled feta cheese
• 1 tablespoon milk (optional, for fluffier texture)
• 1 tablespoon butter or olive oil
• Pinch of salt and black pepper, to taste