Ma’amoul (Date & Pistachio Cookies) Recipe | Samsung Food App

Ingredients

• 4 cups fine semolina (farkha, #1)
• 4 cups all purpose flour
• 3 cups melted vegetable ghee
• 1 tsp salt
• 1 cup powdered sugar
• 2 tsp instant yeast
• 1 + 1/3 cup lukewarm milk
• 1 tsp mastic, ground with ½ tsp granulated sugar
• 1.5 tbsp ground mahlab
• 1.5 tbsp rose water
• 1.5 tbsp pre-made kaek spices
• 1 kg date paste (2 kg if all the cookies will be dates)
• 2 tbsp cinnamon
• 2 tbsp olive oil (or more as needed to help with stickiness)
• 2.5 cups whole pistachios, unsalted & roasted
• 3-4 tbsp simple syrup
• 1 tsp rose water