Gluten Free and Dairy Free Peanut Butter Cake with Chocolate Ganache | Wheat Free Mom
Ingredients. 2 1/2 tsp gluten free baking powder. 1/4 tsp salt. 1 cup white sugar. 1/2 cup Earth Balance vegan “butter” softened.
Ingredients
- 1/2 cup chopped unsalted peanuts
- 2 cups gluten free flour blend ((I like to use Compliments gluten free flour blend available at Safeway and Sobeys))
- 2 1/2 tsp gluten free baking powder
- 1/4 tsp salt
- 1 cup white sugar
- 1/2 cup Earth Balance vegan “butter” softened
- 3/4 cup creamy peanut butter
- 1 tsp gluten free vanilla
- 3 large eggs
- 2/3 cup goat milk
- 1/2 tsp Enjoy Life chocolate chips
- 2 tsp coconut oil
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