Five Spice Fruit & Avocado Salad | Dole
Discover a delicious five-spice fruit and avocado salad with grilled bananas and pineapples. Perfect for summer gatherings.
Ingredients
- 2 DOLE ® Bananas, peeled and cut lengthwise in half
- 1 DOLE ® Pineapple, rind removed, cored and cut crosswise into 1-inch-thick rings
- Vegan nonstick cooking spray
- 1 tablespoon Chinese five spice powder
- 1 large DOLE ® Avocado, peeled, pitted and coarsely chopped
- 1 orange, peeled, halved and thinly sliced crosswise
- 1 ripe mango, peeled, pitted and coarsely chopped
- ½ papaya, peeled, seeded and coarsely chopped
- ⅛ teaspoon kosher salt
- ⅛ teaspoon black pepper
- 1 pint DOLE ® Raspberries
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