Flan - Good Food Middle East

Flan - Good Food Middle East

www.bbcgoodfoodme.com

Create a golden caramel base, then bake rich custard in a water bath for a silky-flavored flan. Chill overnight for perfect results.

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Ingredients

  • 120g caster sugar
  • 5 medium eggs , at room temperature
  • ½-1 tsp vanilla extract
  • 397g can condensed milk
  • 400ml evaporated milk
  • 150ml whole milk

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