Egg and salami pan pizza

Egg and salami pan pizza

www.nzwomansweeklyfood.co.nz

Ingredients Method 1.Heat a small saucepan over moderate heat. Add tomato, paste and sauce; cook and stir for 5 minutes or until thick. Set aside.

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 400 grams can diced tomatoes
  • 1 tablespoon tomato paste
  • 1 teaspoon chilli sauce
  • 3 cups plain flour, plus extra, to dust
  • 2 7g sachets (1 tablespoon) instant dried yeast
  • 2 teaspoons white sugar
  • 1/4 teaspoon salt
  • 2 tablespoons vegetable or olive oil
  • 1/4 cup vegetable or olive oil, extra
  • 200 grams shaved mild salami
  • 1 medium green capsicum, cut into 6 rings
  • 6 eggs
  • 1 cup grated cheddar cheese
  • 1 bunch rocket leaves, trimmed

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