Vietnamese Sardines Rolls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ayam.com.
Ingredients
- ½ can Ayam Brand™ Sardines in Tomato Sauce 425g
- 6 pieces Vietnamese spring roll wrappings
- 50g shredded cucumber
- 50g bean sprouts
- 6 pieces mint leaves
- 2 tsp AYAM™ Fish Sauce
- 1 tbsp lime juice
- 1 tbsp chopped garlic
- 2 tbsp sugar
- 2 pieces chilli, chopped
- 2 tbsp water
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