Gluten Free Chocolate Chip Cookies - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 3 oz white rice flour
• 7 oz old fashioned rolled oats
• 2 oz tapioca starch
• ½ tsp xanthan gum
• 1 tsp baking soda
• 1 tsp salt
• 6 oz unsalted butter
• 6 ½ oz dark brown sugar
• 4 oz sugar
• 1 ½ oz plain Greek yogurt
• 2 egg yolks, from large eggs
• 1 tsp vanilla extract
• 10 oz dark chocolate chips