Carrot Loaf Cake - Italian recipes by GialloZafferano
The carrot loaf cake is a soft and delicious dessert made without butter. Great to enjoy at breakfast or as a snack.
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- Carrot Loaf Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Carrots to clean 6 oz
- Type 00 flour 1 ¼ cup
- Almond flour ½ cup
- Eggs (about 2) 4.6 oz
- Brown sugar ¾ cup
- Sunflower seed oil 7 tbsp
- Lemon peel 1
- Orange peel 1
- Baking powder 2 tsp
- Almond slices to taste
- Powdered sugar to taste
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