Creamy Tomato Vodka Pasta - Pinch Of Nom

Ingredients

• 400 g fusilli pasta (or the pasta of your choice)
• 1 tin chopped tomatoes
• 20 cherry tomatoes (cut in half)
• 4 cloves garlic (finely chopped/crushed)
• 1/2 onion (finely chopped)
• 1/2 yellow pepper (finely diced)
• 4 spring onions (finely chopped)
• 450 ml vegetable stock (made up with 1 veg stock cube)
• 35 ml vodka
• 3 tbsp tomato puree
• 125 g reduced fat cream cheese
• low calorie cooking spray
• sea salt
• freshly ground black pepper
• 1 handful fresh basil (chopped)
• 1 tsp Henderson's Relish