Recipe: <!-- -->Corned Beef and Cabbage<!-- --> | Whole Foods Market

Recipe: <!-- -->Corned Beef and Cabbage<!-- --> | Whole Foods Market

www.wholefoodsmarket.com

Corned beef doesn't get its name from the grain corn, but instead from its being preserved in brine. The brine was made using "grains", or corns, of salt, thus

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Ingredients

  • 5 pounds corned brisket of beef
  • 6 whole black peppercorns
  • 3 carrots, halved or quartered
  • 3 onions, halved or quartered
  • 1 green cabbage, quartered

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