Pepper and Salsa Cod Recipe: How to Make It
After tasting a similar dish at the grocery store, my husband figured out how to make this awesome cod topped with salsa and peppers. —Robyn Gallagher, Yorktown, Virginia
Keywords
- cod with salsa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 cod or haddock fillets (6 ounces each)
- 1 teaspoon olive oil
- 1/4 teaspoon salt
- Dash pepper
- 1/3 cup orange juice
- 1/4 cup salsa
- 1/3 cup julienned green pepper
- 1/3 cup julienned sweet red pepper
- Hot cooked rice
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