Chicken Piccata - Hilton Head Olive Oils & Balsamics

Name: Chicken Piccata - Hilton Head Olive Oils & Balsamics
Ingredients: 4 (6-ounce) skinless, boneless chicken breast halves, pounded to ½ inch thickness; 2 tablespoons Hilton Head Olive Oils and Balsamics Lemon EVOO; 1/2 cup flour; 2 1/2 tablespoons butter; 4 medium garlic cloves, thinly sliced; 1/2 cup dry white wine; 1 tablespoon fresh lemon juice; 3/4 cup low-salt chicken broth; 1 1/2 tablespoons drained capers; 3 tablespoons coarsely chopped fresh flat-leaf parsley; Salt and Pepper

www.hiltonheadoils.com

Experience the flavors of Hilton Head Olive Oils & Balsamics in a delicious Chicken Piccata recipe. Enjoy using their Lemon EVOO for a burst of taste!

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Ingredients

4 (6-ounce) skinless, boneless chicken breast halves, pounded to ½ inch thickness
2 tablespoons Hilton Head Olive Oils and Balsamics Lemon EVOO
1/2 cup flour
2 1/2 tablespoons butter
4 medium garlic cloves, thinly sliced
1/2 cup dry white wine
1 tablespoon fresh lemon juice
3/4 cup low-salt chicken broth
1 1/2 tablespoons drained capers
3 tablespoons coarsely chopped fresh flat-leaf parsley
Salt and Pepper