Chicken Piccata - Hilton Head Olive Oils & Balsamics
Experience the flavors of Hilton Head Olive Oils & Balsamics in a delicious Chicken Piccata recipe. Enjoy using their Lemon EVOO for a burst of taste!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hiltonheadoils.com.
Ingredients
- 4 (6-ounce) skinless, boneless chicken breast halves, pounded to ½ inch thickness
- 2 tablespoons Hilton Head Olive Oils and Balsamics Lemon EVOO
- 1/2 cup flour
- 2 1/2 tablespoons butter
- 4 medium garlic cloves, thinly sliced
- 1/2 cup dry white wine
- 1 tablespoon fresh lemon juice
- 3/4 cup low-salt chicken broth
- 1 1/2 tablespoons drained capers
- 3 tablespoons coarsely chopped fresh flat-leaf parsley
- Salt and Pepper
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