Double Chocolate Brownies

Name: Double Chocolate Brownies
Ingredients: 3/4 cup whole barley flour; 1/2 cup unsweetened cocoa powder, sifted; 1/4 tsp salt; 1 cup honey; 1/2 cup butter or margarine, melted; 2 eggs, lightly beaten; 3 Tbsp water; 1 tsp vanilla; 1/2 cup chopped walnuts; 1/3 cup chocolate chips

canadianfoodfocus.org

Satisfy your sweet tooth with these rich and decadent Double Chocolate Brownies! Made with wholesome barley flour and loaded with rich, decadent cocoa, these brownies are a chocolate lover's dream!

View full recipe on canadianfoodfocus.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadianfoodfocus.org.

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