Evia Greek Yoghurt with Dill and avocado served with Smoked Salmon - Evia Yoghurt
Evia Greek Yogurt with dill, avocado, and smoked salmon on sourdough—quick, probiotic-rich, and delicious!
Ingredients
- 500g of Evia Natural Greek Yoghurt
- 1 ripe avocado mashed
- ¼ red onion chopped in small pieces
- ½ cup drained capers
- 2 tablespoons chopped fresh dill
- 2 tablespoons chopped fresh Italian parsley
- 1 tablespoon of lemon
- 1 teaspoon ground black pepper
- Packed of smoked salmon
- Sourdough bread
- Rocket
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