Cheese Ravioli with Smoked Salmon in a Dill, Greek Yogurt Sauce Recipe

Cheese Ravioli with Smoked Salmon in a Dill, Greek Yogurt Sauce Recipe

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Smoked salmon and cheese ravioli make a delectable dish. It's a great recipe for a summer day, enjoy for lunch or dinner.

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Ingredients

  • 1 package (24 oz.) No related products available.
  • ½ cup Greek yogurt
  • 1 teaspoon fresh dill coarsely chopped
  • 1 teaspoon lemon zest
  • 1 tablespoon lemon juice
  • ½ teaspoon sea salt
  • ½ teaspoon black pepper
  • 4 oz. cured smoked salmon
  • 2 celery ribs chopped
  • 2 green onions chopped
  • 1 cup grape tomatoes halved

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